The intriguing savory spices of this dark espresso will leave an unforgettable impression on your palate. Its robust body will shine through your milk-based recipes, leaving you with a fantastic symphony of flavors.
Notes: savory spices (cinnamon, pepper, nutmeg), dark chocolate, walnut,
Body: Heavy, intense
Recommended brewing method: Espresso Cappuccino or Americano.
Roasters notes: You will want to let the complexity of this espresso shine while breaking up its intensity with a little bit of whole milk or just simply simmer it down with hot water. It makes a perfect full-bodied, rich Americano.
Regions: South and Central American coffees are grown and processed by certified organic methods.